Mont Rochelle Miko White Chardonnay 2018

Tasting Notes
Analysis & Info

Straw green colour with golden hues. The nose conjures images of beautiful stone fruit nuances with lovely fresh citrus lime and orange peel tones, including butterscotch, almonds, oatmeal, and honey. The palate is complex and is well balanced by a creamy and elegant toasty oak component.

Technical Analysis
alc	13.0
rs	1.7
pH	3.4
ta	6.4
Wine Information
Accolades
Brand Group	Miko
Other	Harvested in the cool of the morning, the grapes were carefully selected in the vineyard before undergoing gentle whole bunch pressing. The juice was then inoculated with selected cultured yeasts that favour great aroma and flavour development in the wines. Extended lees contact in barrel and Battonage (stirring of barrels) was employed. This wine was fermented in 50% new Burgundy (228L) oak barriques, of medium toast and tight grain, and only the best of cooperage was used for 11 months. 100% Chardonnay with 50% Malolactic Fermentation employed to add texture to the wine.
Winemaker	Dustin Osborne
Variety	Chardonnay
Blend Percentage	100% Chardonnay
Food Suggestion
Ageing	3 years